Description

Chinese 5-spice blend

Why You’ll Love This!

Ingredients: Sichuan pepper, star anise, Fenkol, cloves, cinnamon

So many uses. Use in marinades, stir-fries, noodle bowls, soups and stews, and to season rice, veggies, and protein. This spice is used a lot in Chinese cuisine!
Incredible flavor. An aromatic spice that is sweet, earthy, and spicy with a cooling effect.
Better than store-bought! The flavor is much more fresh and bold! It elevates the flavor of any dish.